Food is a part of every nation and culture. Each nation has its own traditional meals reflecting its history, customs and of course sources taken from the land or sea. Some food is well known all over the world but some nations keep their traditional meal inside the boundaries. Tasting such a food can be a great experience.
During the project meetings our students had the opportunities to taste and cook some typical and traditional meal. They shared their recipes and decided to publish them. Now, you can prepare some Danish, Slovak or Swedish meal. Recipes can be found in Workbook. Enjoy your meal!
Assignment:
Try to prepare your typical or favourite meal. Find some information about it and don’t forget to write and share the recipe in our International Cookbook /see Workbook/.
Description:
Task
national recipes from each country and the students will prepare 3 meals. Maybe some history about the area the meal comes from.
Cook the 3 dishes and comment on them
Cook book in paper form. 3 pages produced in Glogster